Our Dietary Policy & Procedure Manual focuses on the policies and procedures for providing quality care to residents in the Nursing Home setting.
Policies & procedures are based on current Federal & California regulations, and the latest version of the Federal Food Code updated regularly (also includes Califiornia Retail Food Code and Title 22 - all references are included). Crosswalk with other states coming soon.
Skilled Nursing Facility Policy & Procedure Manual
Our Policy and Procedure Manual is unique in its completeness, and because it can be individualized for your community (at an additional charge). Dietitians work with your community to develop procedures that meet regulations as well as YOUR community's individual needs and systems. The manual becomes a useful tool rather than a paper compliance for staff, because it is customized with your procedures.
Price for custom manuals will vary depending on the extent of customization requested by your community. Following consultation with you we will confirm final pricing for your desired customization.
We will calculate shipping charges and confirm the total cost with you upon receipt of your order.