Dietitian consulting and long-term care menus

Two dietetic consulting brands, one team since 1976. Nutrition Ink, Inc. places consultant RDNs in facilities across California, Arizona and Washington, writes the menus and manuals your kitchen runs on, and gets your dietary program ready for survey. Our menus are available to facilities nationwide.

What we do

  • Consultant dietitians

    Long-term placement, short-term relief coverage, or corporate oversight of your food and nutrition department. Our RDNs know the federal and state regulations for your kind of facility.

  • Menus, manuals and forms

    Seasonal cycle menus for facilities nationwide, fully IDDSI 2.2 compliant, with recipes and nutritional analysis, on paper or through MenuCentral™, plus policy and procedure manuals, diet manuals and the forms that keep a department in compliance.

  • Reviews, QAPI and training

    Benchmarked reviews of nutritional care and operations, cost analysis, mock surveys, plans of correction, dietitian peer review, and training for your kitchen staff.

Our all new and enhanced MenuCentral™ puts the current cycle, recipes and daily spreadsheets in one place for your kitchen, for facilities that use our menus anywhere in the country.

Learn about MenuCentral

Who we serve

We work inside the facility types below and know the regulations each one is surveyed on.

Our brands

Nutrition Ink

Dietitian consulting since 1981

Founded by Merijane McTalley, RDN, FAND, Nutrition Ink provides consulting dietitians, pre-planned menus with recipes and ordering guides, training and manuals to facilities across California, Arizona and Washington, and runs the Nutrition Ink Dietetic Internship Program.

About Nutrition Ink

Nutricopia

Menus, manuals and reviews since 1976

Nutricopia helps healthcare communities improve resident care, reduce risk and manage costs through excellence in nutrition therapy and management, with innovative menus, MenuCentral™ and benchmarked consulting reviews.

About Nutricopia

Becoming a dietitian?

The Nutrition Ink Dietetic Internship Program (NIDIP) is an ACEND-accredited, distance-based dietetic internship with a concentration in medical nutrition therapy for nutrition support. It accepts 35 interns a year, and interns can be anywhere in the United States. Learn about the internship.

Talk to us

Tell us about your facility and what you need. A staff member will get back to you to discuss your requirements and provide a quote.

Contact us
Nutrition Ink, Inc.
300 S. Highland Springs Ave, Suite 6-C, PMB 134
Banning, CA 92220
Phone (951) 849-5150
administrator@nutritionink.com