Group Home Policy and Procedure Manual
Our Policy and Procedure manual for Group Home and ICF DD H or N's is available for purchase. This manual focuses on policy and procedures for providing quality care to consumers in the Group Home setting.
The Policy and Procedures are based on the current regulations for Federal and State (California), and the latest version of the Food Code.
Our policy manual
is updated regularly to meet changing regulations and the changing needs of the facility. It is USEFUL, PRACTICAL, AND INDIVIDUAL.
Policy and Procedure topics include:
- Scope of Food Service
- Nutritional Care
- Menus, Meals, and Preparation
- Purchasing and Storing
- Management and Training
- Cost Control and Equipment
- Disaster Planning
Choose ICF DD H or DD N manual from the pull down menu.